rollstock film buyer's guide

Rollstock Film: Buyer’s Guide

“being aware of the available rollstock film options will make the road to finding suitable supplies easier”

No one wants to end up with roll stock film that does not meet your specific requirements causing you to waste money and time. Today, we will explore how to choose the right roll stock film by providing an overview of film types, materials used in manufacturing for optimal shelf life, and how to apply the available film size specification to your rollstock machine and packaging priorities.

rollstock film buyer's guide

Purchasing roll stock film can be stressful as this line of food packaging is generally more expensive due to the function of the fully automatic machinery to produce packages at a large quantity. Contrary to the process of choosing the right bags for chamber vacuum seal machines, you are purchasing entire rolls that are much more expensive. Therefore, being aware of the available rollstock film options will make the road to finding suitable supplies easier and allow you to apply them to the specifications of your individual packaging experiences. Furthermore, become educated on the product materials so you can judge for yourself what best fits the quality you demand!

Forming Films (VacForm) 

Forming film is located at the infeed end of your rollstock machine. According to its name, forming film goes through the process of re-shaping into pockets for the food to be placed using heat and air compression. Forming films are occasionally called flexible packaging films, but are not synonymous.

VacForm Graphic

Non-Forming Films (VacSeal) 

Non-forming films do not go through a re-shaping process but are applied and vacuum sealed as the top layer at the sealing station of the rollstock machine, maintaining a consistent thickness.

VacSeal Film Graphics / VacSeal (non-forming films)

Easy-To-Peel Film (VacPeel) 

Easy-to-peel films are an alternative to non-forming films. They are manufactured to be easily peeled from the bottom forming-film layer. A peeling layer divider set is required to accomplish this. So when the seal plate lowers, it seals across the corner. Now the packaging is suited to open easily!

VacPeel Graphic Film

Custom Printed Rollstock Films

Looking to upgrade your roll stock film packaging appearance? JVR Industries has just the solution as we provide custom printing services with superior print quality. Get a partial or full image printed perfectly every time over the high-gloss VacSeal or VacPeel films. Options include but are not limited to, full-color CMYK, spot coloring PMS, and registered or random repeat custom prints (learn the difference here). Additionally, our in-house prepress technician is a graphic designer who can create a personal design or recreate a label you need a file for!

We are proud to claim every confidence in providing top-quality rollstock film packaging materials with the appropriate variety of options. Why? We have been specializing in vacuum packaging since 1972. With over 52 years of ever-growing knowledge and experience, our packaging products have been constructed and refined, producing form fill seal supplies that are customized based on the request of our customers.

Our rollstock films are manufactured with the perfect 9-layer, co-extruded composition to meet all your food packaging priorities. Co-extrusion is a process where multiple layers are pressed together into one to create a laminar structure to produce all of the features necessary for superior puncture resistance and barrier properties to maximize shelf life.

Key characteristics to optimize your packaging experience are as follows:

Superior oxygen and moisture barriers

Excellent sealing properties

Fewer blowouts with our proprietary formula

Film remains flexible even during deep-freeze temperatures due to the “Soft Feel” property

VacForm (forming films)
VacSeal (non-forming films)
VacSeal

EVOH (ethylene-vinyl alcohol copolymer) is found in all our high barrier films and will work with most any packaging application. If shelf life is not of great concern or if all your products are being sold frozen then you may want to consider a medium barrier film. These films are considerably less expensive because they do not contain the costly EVOH layer.

Forming Films: Typically constructed of Polypropylene, EVOH (high barrier), and polyethylene

Non-Forming Films: Typically constructed of Nylon, EVOH (high barrier), and polyethylene

Custom Printed Film: Typically constructed of PET (polyethylene terephthalate) and polyethylene

BPA FREE

Is Rollstock Film Sous Vide Safe?

All thermoforming films provided by JVR Industries comply with FDA guidelines, and they contain no BPA or PFAS chemicals. They are constructed of materials that are deemed safe for sous vide cooking applications, similar to our vacuum pouches (VacPouch). No need to worry about harmful plastics entering the food! 

Forming Film PRS Mini Steaks - Rollstock Thermoforming Packaging Film

At the initial purchase of your rollstock machine, your manufacturer should provide a film spec that describes the film sizes and tolerances appropriate for your machine. The roll web and diameter are the essential dimensions for selecting the film size. The film spec displays the web specified to match the web width of your machine with a range of +/- 1 or 2 mm.

Chances are, you have already determined the correct film size for your  rollstock packaging machine. Whatever the film specifications are for your machine, JVR Industries provides standard and custom web widths to fit your requirements. However, as a general rule, we highly recommend you request a test roll to ensure compatibility if you plan to transition to any new film supplier.

Forming Films

We carry 4-9 mil forming film as JVR Industries focuses more on flexible packaging applications. However, JVR can also supply customers with semi-rigid and rigid film structures. When choosing the thickness that fits your needs consider the following factors:

VacForm (forming films) - Rollstock Thermoforming Film - Flexible Packaging

1) Forming film thins as it forms into pockets. The deeper the forming inserts, the higher the thickness of the film to ensure package integrity.

2) If you package bone-in meat or frozen food, then a thicker film will provide higher puncture resistance. Alternatively, consider our VacGuard (boneguard materials) in conjunction with thinner gauge films to reach maximum puncture resistance cost-effectively.

3) If the quality of your food packaging appearance is a priority, a thicker film helps provide that premium look and feel!

VacSeal (non-forming films)

Non-Forming And Easy-To-Peel Films

Non-forming film is available at JVR Industries and we stock a variety of widths in 3 mil gauge. Since this film type does not go through a forming process, a thickness of 3 mil will suffice for most applications. 4 or 5 mil may be appropriate for higher puncture resistance or to provide a high-quality appearance.

Feel free to email us anytime or call us during our business hours with any questions that may arise! We look forward to helping you in any way we can that will make the vacuum packaging journey easier!

chamber vacuum pouch buyer's guide - unmatched customer service
PRS MINI SERIES
PRS MINI SERIES
PRS MINI SERIES

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What Is VacGuard | VacNews

What Is Boneguard?

“Boneguard ensures a cost-effective way to achieve optimal puncture resistance”

What Is VacGuard | VacNews

Do you find that your bags or pouches are not providing enough puncture resistance? As a result, are you paying more for a thicker bag option but still experiencing leakage? Today, we will discuss the perfect solution for you! Boneguard ensures a cost-effective way to achieve optimal puncture resistance. Never worry about a torn or leaking package again plus the benefit of purchasing thinner bags.

Vacuum packaging is a common way of storing foods that involves removing air from a plastic film package preventing reactions with any foreign object, therefore increasing shelf life and preventing freezer burn. Yet, if the product has sharper edges, a risk of puncturing the packaging is present. Consequently, fresh meat is wasted, leakage creates a mess, and overall labor costs are increased due to wasting food products and packaging.

This is where boneguard comes into play. Boneguard is the material that prioritizes maximal puncture resistance for food packaging. Essentially, boneguard is a sheet placed over the sharp edges of bone-in meats or other products before placing them into the vacuum seal bag or pouch and guaranteeing superior puncture resistance.

CASE - Extreme Duty Chamber Vacuum Shrink Bags (VacShrink)

Boneguard is commonly used to prevent punctures caused by packaging bone-in meat products, such as pork ribs or T-bone steaks. Yet, it is constructed to withstand any food materials. For example, dry foods with sharp edges or any other product that may force its way through the pack. Boneguard is the perfect method to ensure the product stores safely with no chance of waste.

VacGuard

Boneguard is compatible with the following vacuum sealing machines: suction, edge, or external vacuum sealers, chamber vacuum sealing machines, and thermoformer units. Whether you use pouches, vacuum seal bags, or packaging film, boneguard will enhance the barrier properties.

100' Roll - Ultra-Clear Boneguard

Why use boneguard instead of simply increasing the bag thickness? Increasing thickness over the whole product including the unharmful soft sections causes you to spend money on and unnecessary amount of material. Boneguard allows you to sparingly add sheets over concentrated areas that risk puncturing through the packs. Now you can purchase the lowest vacuum bag thickness along with boneguard allowing a cheaper option while increasing puncture resistance!

Additionally, pairing boneguard with bags for vacuum packaging extends the benefits of reducing overall production costs. How? Boneguard provides maximum puncture resistance and reduces the leaker rate to 1% or less. These benefits spare you from wasting bags as well as the sealed product.

JVR Industries has specialized in vacuum packaging since 1972 with over 52 years of experience! We can assure you that we provide materials and supplies to assist and enhance any of your vacuum packaging endeavors. Our VacSupples line conveniently includes boneguard options through our VacGuard line! 

CASE - Ultra-Clear BoneguardCASE - Ultra-Clear Boneguard
CASE - Traditional Synthetic Boneguard

Sizes: Various size options are available including roll widths of 4.5″ – 18″ as well as 100′ rolls and 650′ rolls providing you with multiple convenient choices.

Thickness: We carry 6 mil or 10 mil options, each reducing the leaker rate to less than 1%! Say “goodbye” to torn bags and wasting fresh foods!

Quantities: Our Ultra-Clear Boneguard (VacGuard) is available as singular 100′ rolls or in cases of 650′ rolls while the Traditional Synthetic Boneguard (VacGuard) options are available in cases of 100′ rolls.

Perforated vs. Non-Perforated: Perforated boneguard is simply manufactured with evenly measured sections divided by perforations for easy tearing as opposed to cutting the non-perforated boneguard yourself. Perforated boneguard provides an option for efficient packing while allowing you to maintain a consistent packing appearance for your customers.

Traditional Synthetic vs. Ultra-Clear EU: The function remains the same while the appearances vary. Traditional Synthetic boneguard is manufactured with a Non-Woven wax impregnated material creating the white color while Ultra-Clear boneguard is manufactured with a PVC substrate creating a clear boneguard option.

BPA FREE

Do you enjoy sous vide cooking your fresh beef steak? The VacGuard line includes a sous vide safe option for home use. Check out our 100′ Ultra-Clear Boneguard EU (VacGuard) rolls that are BPA-free and do not contain harmful plasticizers. Therefore, this option is safe for sous vide cooking!

NOTE: The CASE of our Traditional Synthetic Boneguard (10 Mil) and CASE of Ultra-Clear Boneguard (6mil) are NOT SOUS VIDE SAFE.

VacPouch 500-pack

Although VacGuard is compatible with all vacuum sealing machine models, some bag-type and bonegaurd (VacGuard) pairings are more cost-effective than others. Let’s explain. Foodsaver-type external sealers are only compatible with the more expensive embossed vacuum seal bag.

Alternatively, vacuum chamber packaging machines are compatible with the smooth texture, and therefore less expensive, chamber pouches such as our VacPouch line (visit this article to learn how you are saving with VacPouch). Believe it or not, you can save up to 28% just by switching from the 5 mil VacPouch to 3 mil VacPouch paired with VacGuard to still achieve up to 13 mil over the sharp edges!

Additionally, experience the ultimate vacuum packaging combination with the VacSeries chamber vacuum sealers that contain an oil pump which allows for the ability to remove oxygen up to 99.8% (read here to see why an oil pump makes all the difference)! With a near complete vacuum and the low oxygen permeability of the VacPouch line, your products can be stored safely with the least amount of exposure to atmospheric oxygen for an incomparable amount of time!

chamber vacuum pouch buyer's guide - unmatched customer service

If you have any further questions about our VacGuard line or what other vacuum packaging products JVR Industries carries, email us any time or give us a call during our business hours of 8:30 am – 5 pm Monday-Friday. We look forward to hearing from you!

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August VacSeries Outlet 2024

August VacSeries Outlet 2024

purchase these items at a sales price during the VacSeries Outlet 2024 in a first come, first serve manner

It’s that time again – the VacSeries Outlet is just around the corner! Find out how you can get VacSeries products for a deal!

August VacSeries Outlet 2024

Every couple of months, a small stock of VacSeries products that are flawed, or scratch and dent accumulate in limited numbers. As these are acquired over time, JVR Industries sets a day and time for an opportunity to purchase these items at a sales price during the VacSeries Outlet 2024 in a first come, first serve manner. Therefore, we have every intention of preparing you for a chance at these deals! 

Some might ask if the products still work with the same quality. Yes, they do! We can assure you these machines, covers or any other product included provide the same quality and effectiveness as if you were to get one that was not flawed or scratched and dented. The only difference is a minor to major imperfection in appearance. 

Get your calendars out and jot down the date for the VacSeries Outlet on August 6th at 11am EST! These items sell fast so make sure to have your device out in preparation for the clock strike at 11am and get that order in. 

ONLINE ORDERS ONLY! 

In past years, we have processed verbal orders for the VacSeries Outlet. This time, there will be a change – orders will solely be online! Why? This will provide the most effective way to process orders and get them out to you with greater efficiency!  

JVR Vac100 Chamber Vacuum Sealer 

JVR Vac110 Chamber Vacuum Sealer 

Vac100 Chamber Accessory (3 GALLON)

The number of flawed vs scratch and dent items are currently unknown but will be updated as the order day approaches. So, keep an eye out and an ear open cause it is worth it! 

We look forward to answering any questions you may have about the VacSeries Outlet or any other questions you might have for us! Contact us any time by email or give us a call during business hours on Monday – Friday between 8:30 am – 5 pm.  

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New Pouch Sizes Available - VacNews

New Pouch Sizes Now Available

new pouch sizes will add to the variety yet obtain applicability for our customers

We are excited to announce that we have added new options to our extensive VacPouch line! We are confident that these new pouch sizes will add to the variety yet obtain applicability for our customers’ vacuum packaging needs. Not only have we added a new variety of 5 mil VacPouch sizes, but we have also added various sizes in the Zipper VacPouch stock!

New Pouch Sizes Available - VacNews

JVR Industries has been specializing in vacuum packaging since 1972 – that is over 52 years of experience! We have every confidence in providing quality supplies for our customers, while consistently refining and listening to our customers’ suggestions and packaging needs. 

Without further ado, below is the list of new additions to the VacPouch line! 

8 x 12 (5 mil) 100 PACK – VacPouch 

10 x 13 (5 mil) 100 PACK – VacPouch 

12 x 12 (5 mil) 100 PACK – VacPouch  

12 x 14 (5 mil) 100 PACK – VacPouch 

 

4.5 x 9 (4 mil) 100 PACK – Zipper VacPouch 

6 x 10 (4 mil) 100 PACK – Zipper VacPouch 

8 x 12 (3 mil) 100 PACK – Zipper VacPouch 

Visit this link to view the new pouch sizes on our website! 

If you have any questions about what is included in our VacPouch line or additional questions about what vacuum packaging options are available to you, feel free to give us a call during business hours between 8:30 am – 5 pm Monday-Friday! We look forward to hearing from you! 

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Happy Fathers Day Sale - Vac110

JVR Vac110 Father’s Day Sale!

Get $100 off a brand new JVR Vac110 and experience the luxury of speed and efficiency it delivers!

JVR Vac110 Fathers Day Sale!

Calling all the dads, granddads, or sons looking for the perfect Father’s Day gift! Have you been in search of a new or upgraded vacuum sealer to enhance your packaging experience? How about a quick and sure way to package those burgers through winter without fear of freezer burn to then enjoy those summer evenings grilling for your family or with your fellow dads? Maybe you have already considered purchasing our powerhouse chamber vacuum sealer, the JVR Vac110 – Now is your chance! 

Our Father’s Day sale is now live. Get $100 off a brand new JVR Vac110 and experience the luxury of speed and efficiency it delivers! 

Happy Fathers Day Sale - Vac110

The JVR Vac110 is known as our powerhouse chamber vacuum sealer as it produces a flow rate of 8 cubic meters per hour – that’s twice the flow rate of the Vac100! Talk about an upgrade in your packaging efficiency and speed!  

Manufactured with a stainless steel body, an 8 mm heat strip width that exceeds the industry standard, and retort capability, the JVR Vac110 delivers above and beyond.

Transportation and kitchen countertop use is still an option with the W,D,H dimensions being 14.7” x 19.8” x 16” (H of 25.5” with lid open) and weight at 77 lbs. Although the dimensions are slightly larger than a Vac100, the Vac110 is still manageable for kitchen use if speed and power are your top priorities. 

JVR Vac110 - Chamber Vacuum Sealer, chamber vacuum sealers

The coupon is live now for $100 off a JVR Vac110 beginning on May 14th and running through June 16th. 

For 100$ off the JVR Vac110 

COUPON CODE: DAD100 

COUPON EXPIRES: JUNE 17th, 2024 

Call us with any questions, related or unrelated, during our business hours of 8:30 am – 5 pm Monday – Friday. We would be happy to help!  

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Premium Vacuum Sealing Bags - VacNews

Premium Vacuum Sealing Bags

“vacuum sealing bags that are equipped with top seal integrity and puncture resistance…”

JVR Industries has specialized in vacuum packaging since 1972 and has found the importance of supplying bag options for all our customers no matter the vacuum sealer model. Whether you own a chamber vacuum sealing unit or a Foodsaver edge vacuum seal machine, we are always stocked with vacuum sealing bags ideal for your needs!

Premium Vacuum Sealing Bags - VacNews

All packaging options we supply are BPA-free and are composed of a balanced blend of coextruded polyethylene and nylon. With over 50 years of experience, we can assure you of vacuum sealing bags that are equipped with top seal integrity and puncture resistance placing our VacFlex line as a competitor in the market.

Premium Vacuum Sealing Bags - VacNews

VacFlex bags are designed specifically for edge, suction, or external-type vacuum sealers such as those provided by Foodsaver and VacMaster due to the embossed texture. Additionally, vacuum seal bags such as VacFlex are not designed for a chamber vacuum sealer machine but are compatible. The perfect unit to own in tandem with a freeze-drier!

Foodsaver style textured roll

Unlike a chamber vacuum sealer that pulls up to 99.8% for food preservation, external vacuum sealers work to remove about 80% of all the air from vacuum sealer bags so less air surrounds the food or any other product. The seal created following the vacuum along with the vacuum seal bags’ low oxygenation rate restricts oxygen reentering.

How does this increase food storage longevity?

The more air removed, the less oxygen there is for aerobic bacteria to react with decreasing damage and moisture release. Thanks to the superior seal quality of the vacuum bags, we can ensure safe, long-term storage for your food.

Benefits

Increased shelf-life

Prevent freezer burn

Preserves moisture, texture, odor, and color

Sous vide cooking meats

Decreases waste!

Our VacFlex line is available in bag or roll form with varying sizes to choose from! The standard thickness for vacuum seal bags and rolls is 4mil. Check out our website and find the vacuum sealer bags and rolls you need!

VacFlex

VacFlex Bags

Available in packs of 100, 600, and 1200 varying in size from 5″ x 8″ to 15″ x 18″

Want Different Sizes In Your Order? Easy! Buy the VacFlex Variety Pack includes 100 packs of 6″ × 10″, 8″ x 12″, and 11″ × 16″ bags.

VacFlex Rolls

Available in 2, 4, or 12 PACKS and dimensions of 6″to 15″ x 50′

We also carry MINI COMBOs or COMBOs available in varying sizes!

You can sort through the reviews or write your review as you experience the superior quality of our vacuum seal bags and rolls.

Save up to 50% on a cart full of vacuum seal bags or rolls compared to many major competitors!

Our BPA-free bag supply consists of almost every vacuum bag option except mylar bags. Among these is our popular VacPouch line. Review our VacPouch items and find out how you can save even more money by moving to our chamber pouches only compatible with chamber vacuum sealers like our VacSeries line.

VacFlex

Contact us with any questions about our vacuum seal bag items and we would love to assist you! Email us any time or call during our business hours.

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Suction Vacuum Sealer vs Chamber Vacuum Sealer

Suction Vacuum Sealer vs Chamber Vacuum Sealer

“a slight difference in a vacuum sealer can alter the outcomes of your endeavors…”

If you are in search of a vacuum sealer, you are likely looking for the perfect one that ensures your packaging needs are met. The simple fact is that a slight difference in a vacuum sealer can alter the outcomes of your endeavors just as certain jars or containers function more appropriately for storing different foods. Awareness of these differences is vital. Today, we will provide an educated explanation of the difference between a suction and chamber vacuum sealer machine regarding function, affordability, durability and vacuum draw based on pump type, and more!

Suction Vacuum Sealer vs Chamber Vacuum Sealer

Suction Vacuum Sealer

Suction vacuum sealers are commonly referred to as suction, edge, or external vacuum sealers. The names comply when considering the sealing process. To vacuum seal use an edge vacuum sealer, place the item in the bag then enclose the open end of the bag on the seal bar. It then sucks the air from the open end of the bag and seals the bag closed. In some cases, customers will use a roll form of this product. In these situations, the user needs to seal one end, then insert the product, and then seal.

Vacuum Sealer (CLOSED)

Chamber Vacuum Sealer

To vacuum seal using a chamber vacuum sealer, slide the open side of the pouch into the pouch clips in the chamber, close the lid, and all three cycles will transpire automatically.

Now, when a vacuum is applied to a liquid, it will experience a cold rapid boil. What is a cold rapid boil? Let’s start by defining boiling. Boiling is the transition state of liquid turning to gas when it reaches the same atmospheric pressure being exerted on the liquid (1). As atmospheric pressure drops, the boiling point decreases accordingly.

For example, at sea level, with an atmospheric pressure is 29.92 Hg the boiling point is 212 °F. At an elevation of 2000 ft, the atmospheric pressure is about 27.82 Hg, decreasing the boiling point to 208 °F. Imagine what the boiling point reaches if the pressure nears 0 Hg as occurs using an oil pump!

When the rapid boil begins, this is your sign that maximum draw has occurred. Use the skip function to bypass the remainder of the cycle time as the liquid may climb out of the pouch if the rapid boil continues. Set one of the programs to those observed cycle times for your next pouch and you’re all set to save time and limit waste!

For more details on vacuum sealing liquids, click here.

JVR Vac100 - Chamber Vacuum Sealer

Suction Vacuum Sealer

Due to its external vacuum process, a pressure imbalance is produced between the outside and inside of the bag. This can cause a siphoning effect when sealing foods containing liquids. So for items such as sauces or marinading meat, the pressure imbalance may pull those liquids towards the machine causing the liquids to either enter the machine or create a faulty seal allowing air back into the bag which defeats the purpose of the vacuum.

Consequently, external vacuum sealers can vacuum seal any dry, solid, or frozen food, but not liquids.

Some companies may suggest freezing the liquid before vacuum sealing, yet this prolongs the food storage process.

Vacuum Sealer (OPENED)

Chamber Vacuum Sealer

Alternatively, due to the enclosed chamber of the chamber vacuum sealer, the pressure is equally distributed between the outside and inside of the bag within the chamber promoting the liquids to stay in place inside the pouch.

Therefore, the chamber vacuum sealer machine can seal liquids with complete assurance as the siphoning effect does not apply!

JVR Vac110 - Chamber Vacuum Sealer, chamber vacuum sealers

Taking into account durability, vacuum draw, and noise pollution, a chamber vacuum sealer machine with an oil pump takes the gold!

It is important to consider that not all chamber vacuum sealers contain oil-lubricated pumps. Therefore, if you want these benefits, confirm the vacuum sealing machine holds an oil-lubricated pump.

Vacuum Sealer
Oil vs Dry Pump - Timeline

Click image to enlarge

The Benefits of an Oil-Lubricated Pump Explained

1) Increased Durability

The durability of an oil pump is unmatched due to its ability to expel moisture. The heat created when in operation allows for any moisture to separate from the oil. Moisture bypasses the filter and is vaporized out of the machine while the oil returns to the pump for reuse.

How does this prolong the life of the pump? Moisture would corrode the materials within the pump. Since the oil pump dispels the moisture from the machine, this demotes the chance of internal corrosion. With this feature, the pump can service you for over 10 years with proper maintenance!

Additionally, the transfer of heat energy allows these vacuum sealers to run without needing a break due to overheating. In contrast, an external vacuum sealer machine will need time to cool as the heat is consistently building up without being transferred as another energy source.

JVR Vac110 - Chamber Vacuum Sealer

2) Increased Quality

Vacuum packaging is well-known for its effectiveness because the less contact with oxygen the product has, the longer it can go without spoiling. Oil-lubricated chamber vacuum sealers pull the most air by up to 19.8% more than dry piston pumps found in suction vacuum sealers allowing for the least contact with oxygen or moisture in the air!

How do oil pumps outshine dry piston pumps this drastically? The vanes within the oil pumps are designed to spin in a cyclical motion that barely slides by the pump’s housing by thousandths of an inch. The proximity of the rotary vanes to the housing creates a strong suction allowing for great vacuum power.

The vacuum produced by this mechanism greatly surpasses the 80% removed by dry piston pumps in edge sealers by up to 19.8% – you do the math! Talk about no freezer burn, longer shelf life, and even more flavorful sous vide cooking!

Recall that not all chamber vacuum sealers contain oil pumps. Dry piston chamber vacuum sealers can remove around 90% of air which is still a stretch from reaching the astounding minimum of 99% drawn using a chamber vacuum sealer geared with an oil pump!

3) Decreased Noise Pollution

No one would like to risk their sense of hearing due to prolonged use of their vacuum sealers. Oil pumps create 20-30 dB less noise than any other dry piston pump vacuum sealers. Specifically, the 85-95 dB of noise created by dry piston pumps is compared to the volume of a vacuum cleaner which is only a few dB short of the level considered to cause hearing loss after sustained exposure. Conversely, our JVR Vac100 is as quiet as 65 dB when in operation which is compared to having an average conversation!

To read more about the benefits of an oil pump, feel free to read our article here.

The price of external vacuum sealers may only be a couple hundred at the initial purchase. Yet, limited pump durability eventually requires multiple purchases over time easily making these far more expensive in the long term.

In addition, external vacuum sealers such as Food Savers require the use of embossed bags called vacuum sealer bags. These are more expensive than the chamber vacuum pouches only compatible with chamber vacuum sealers.

If interested in learning more about the differences between chamber vacuum pouches and vacuum sealer bags, click here.

Average Savings Per Pouch Compared to Edge, Suction, or External Vacuum

Suction Vacuum Sealer

Advantages

1. Conveniently sized for your home kitchen counter and lightweight for portability.

2. No limit to the length of bags, only in width according to the seal bar length.

Disadvantages

1. Can not vacuum seal liquids with certainty due to siphoning effect.

2. Durability ranges from 1 month to 10 years.

3. Volume at 85-95 dB.

4. Only 80% of air is pulled using edge vacuum sealers.

5. Only compatible with higher-price vacuum sealer bags.

Vacuum Sealer - Dry Pumps are Loud

Chamber Vacuum Sealer

Advantages

1. Can vacuum seal liquids and even Mason jars.

2. Lasts 10 to 30 years.

3. Volume as low as 65 dB.

4. Up to 99.8% of air pulled.

5. Compatible with less expensive chamber vacuum pouches.

Disadvantages

1. Larger than Foodsaver type vacuum sealers.

2. Limited in width and length of bag size due to chamber features.

Seal up to 2 half gallon mason jars simultaneously.
History and Service of JVR - Latest Video

Contact us to speak with an experienced vacuum packaging specialist about what vacuum sealer is right for you!
Want to learn more about the history and service of JVR Industries? Click here to learn more!

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360 West Magazine - Vac100

JVR Vac100 in the 360 West Magazine

JVR Vac100 Chamber Vacuum Sealer now holds a place in the 360 West Magazine

Our ever-growing in status JVR Vac100 Chamber Vacuum Sealer now holds a place in the 360 West Magazine! Michael Hiller wrote an article on the conveniency of owning a Vac100 based on experience as he owns one himself! The article is appropriately titled “JVR Vac100 countertop vacuum sealer”. 

We are honored as Michael Miller has a successful career as a writer and editor. Miller’s experience in the journalism profession as well as personally owning the JVR Vac100 allows assurance of presenting an accurate and thorough review of the unit portraying a personal application of how it expands your opportunities in packaging, cooking, saving, and much more with effectiveness and efficiency!

360 West Magazine - Vac100

Michael Hiller is an accomplished writer and editor who has written for multiple magazines including USA Today, Dallas Morning News, and Los Angeles Times! Hiller is currently a freelance writer for both 360 West Magazine as well as the editor for EscapeHatchDallas. The specialty of his article topics revolves around food, restaurant reviews, and travel. Hiller’s years of exposure are admirable as he has gained extensive knowledge with research as a journalist in the food industry.

 

Considering this, we are beyond excited for the outcome as Miller captures our attention by spelling out relatable, everyday uses enhanced and facilitated using the JVR Vac100!

See what Michael Hiller has to say about the JVR Vac100 chamber vacuum sealer and get a copy of the 360 West Magazine – April 2024 edition! You will find the article titled “JVR Vac100 countertop vacuum sealer” on the top of page 68. 

The article can also be conveniently viewed as a digital copy. Click here (pg. 68) to view.

Hiller will soon be publishing the article on EscapeHatchDallas site as well!

360 West Magazine - Vac100 - JVR Industries

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What is Vacuum Packaging?

What Is Vacuum Packaging?

“vacuum packaging with the right equipment is the most effective form of food preservation to date”

Have you ever wondered what exactly vacuum packaging is and what options are available to you in the industry? Well, you’ve come to the right place! Learn how vacuum packaging with the right equipment is the most effective form of food preservation to date so you can stock your shelves with foods that will not go to waste! Today, we will review some of the history of vacuum sealing, explain why it is effective, and provide an informative overview of your vacuum sealer machine and packaging options.

What is Vacuum Packaging?

Vacuum pumps date back to 1650 when a man named Otto Von Guericke presented an experiment demonstrating a vacuum to the dignities of the Holy Roman Empire. Two teams of horses were prompted to pull apart joined Magdeburg hemispheres that had the air pumped from between them – the hemispheres would not budge.

Then, during WWII, it was discovered that vacuum-packaging meat allowed it to be stored for much longer. So, from the basement of his own home in Germany, Dr. Karl Busch built the first vacuum pump specific for food packaging called a Huckepack.

Chamber vacuum packaging was introduced to the US with the help of John V Radziwon, founder of JVR Industries Inc! JVR Industries began in 1972, specializing in vacuum packaging.

What is vacuum packaging?

Vacuum sealing has become the ideal way to store foods at home and in the market, whether for shelf storage or freezing. The process consists of applying a vacuum to pull the air from between the oxygen-permeable packaging and a product and sealing the packaging to eliminate oxygen from reentering.

But why do many companies recommend vacuum sealing food over storing food in containers or other forms of storage?

The word “vacuum” originates from the Latin word “vacuus” meaning “empty space”. Vacuum packaging applies this concept to preserve food products, clothing, wine, and more! Contact with oxygen can cause aerobic bacteria to multiply and break down food particles. Essentially, the fewer oxygen molecules in the space surrounding a product, the less opportunity for food particles and aerobic bacteria on the product to react causing spoilage and, consequently, changing the odor, color, taste, and texture. Therefore, the more air is pulled from the packaging, the more lasting the shelf life.

This introduces the reality that one type of vacuum sealing machine will produce higher quality vacuum seal results than another due to a deeper vacuum pull.

How To Prevent Freezer Burn - VacNews Article

Practical Benefits of Vacuum Sealing

1. Food Preservation – Eliminating oxygen solves the problem of spoilage from oxidization during food storage by not only fighting waste, but keeping taste, color, texture, and aroma at top quality!

2. Maintains Moisture and Flavor – Inhibits contact with a dry environment so the moisture within the product does not escape to compensate.

3. Prevents Freezer BurnClick here to learn more about how to ensure meat and other food are not wasted from freezer burn by incorporating vacuum sealing.

4. Improves Flavor and Texture of Meat When Marinating – The vacuum opens the pores of the meat, while the close contact of the packaging ensures the marinade is in contact with even the meat crevices. These two simple benefits work in order to add to the flavor and texture of the meat.

The vacuum packaging industry supplies various machine options with different features. Consequently, choosing can be difficult when attempting to find what works best for your circumstances and goals. On the other hand, multiple options allow the opportunity to find the machine for you! Below will provide a brief overview of the differences between each including how each functions, benefits, and limitations.

Vacuum Sealer (OPENED)

How it Works: Place the food inside the bag then clamp the open end into the seal bar. These vacuum sealers apply the vacuum externally by pulling the air out of the bag and toward the pump. The seal bar then seals the bag once the air is pulled.

Benefits: Easy portability; No limit in the length of the bag, only in width depending on seal bar length; zero upkeep and maintenance due to the dry piston pump.

Limitations: Can not package liquids due to external application of the vacuum causing a siphoning effect; Contains a dry piston pump which creates problems of lower durability (1 month – 10 years) and less vacuum draw of 80%; Only use embossed vacuum seal bags.

JVR Vac110 - Chamber Vacuum Sealer, chamber vacuum sealers

How it Works: Set the food in the packaging, insert the open end of the bag into the seal bar clips, close the lid, and the vacuum cycle time begins automatically. You will observe a cold rapid boil when vacuum sealing liquids. This is your sign that the maximum vacuum has been applied. Skip the rest of the cycle and set a program with the vacuum time it took to reach a cold rapid boil. This allows for an efficient vacuum sealing process!

Oil vs Dry Piston Pump: These machines can contain dry piston pumps which have less vacuum draw of around 90% and are less durable. They can also contain oil pumps making increasing durability to 10-30 years, and a vacuum draw of up to 99.8%. Click here to learn more about how the pump type can impact your packaging results and overall experience!

Vacuum Packed Food in Fridge
Vacuum Sealing Liquids - Vac100

Benefits: Seals food including liquids since the vacuum is applied evenly within the chamber negating the siphoning effect; stainless steel housing gives the machine durable protection; Increased pump durability, vacuum draw, and quieter if it contains an oil pump like our VacSeries units! The chamber sealer pouches are up to 7 times less expensive when compared to foodsaver style embossed bags for external units.

Limitations: Contain maximum pouch sizes depending on the model due to the chamber feature; Higher maintenance for oil pumps; May need a cart for larger models.

How it Works: Similar to external by pulling air out of the bags externally. The difference is, that a nozzle protrudes into the pouch and pulls the air, then automatically retracts after the vacuum cycle time, sealing the bag to conclude.

Benefits: Easy portability; No limit on the length of the bag, only in width depending on the seal bar length; next to zero upkeep due to the dry piston pump.

Limitations: Can not package foods containing liquids due to siphoning effect; Contains a dry piston pump which results in lower quality packaging.Typically sold commercially at much higher price. Not suited for home-use typically.

PRS MINI SERIES

How it Works: Uses heat to thermoform a roll of film into pockets. The person operating places food into those pockets. Non-forming film is placed as the top layer and heat is applied to create an airtight package. Each package is cleanly separated by crosscut and rotary knives to create professionally packaged results.

Benefits: Efficient; Takes little effort; Ensure consistency of packaging appeal. Initial investment might be costly, but savings could be tremendous.

Limitations: Size causes challenging portability; Expensive.

Below info turned into an image with rows being each packaging option and columns titled “Packaging Options” “Machine Compatibility” “Description”. Will decrease word count.

What is vacuum packaging

JVR Industries Inc. supplies all packaging types listed in various size options. Contact us to write custom notes such as a packaged date on your bags!

Consider that more expensive VacFlex vacuum seal bags are designed only for an external, Foodsaver-type vacuum seal model which increases cost over time compared to vacuum pouches compatible with chamber vacuum sealers such as the VacSeries models. Click here to read about the differences between chamber pouches and vacuum sealer bags that cause this price variation.

If you have further questions on which options may provide the best results for your vacuum sealing process, feel free to send us an email or call during our business hours. JVR Industries has been specializing in vacuum packaging for over 52 years and staff will be equipped and happy to provide you with further information!

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VacSeries On USOC Adventures TV

VacSeries On USOC Adventures TV

“…the JVR Vac100 & Vac110 Chamber Vacuum Sealer is being featured via a commercial on the USOC Adventure TV show and as their primary way of harvesting their game on the show!

VacSeries On USOC Adventures TV

The VacSeries units will be on the USOC Adventures TV starting this year! As of now, the JVR Vac100 & Vac110 Chamber Vacuum Sealer is being featured via a commercial on the USOC Adventure TV show and as their primary way of harvesting their game on the show! The USOC Adventure TV show is aired on Pursuit nationwide. This is an exciting opportunity as USOC Adventures TV has been successfully expanding since 2005 and is a fundamental network of connection for sportsman across the nation to share their experiences. We are honored and excited to be a part of their journey as a USOC Adventures TV title sponsor! 

The USOC Adventures TV, in partnership with the Pursuit Channel, is a show dedicated to providing a platform for everyday sportsman to display their hunting and fishing expertise and share their experiences. This opportunity is made possible by offering USOC members hunting and fishing trip giveaways to become the stars of their own dream adventure! USOC Adventure TV has also created multiple member forums for members to share their everyday experiences, showing off their trophy deer, fowl, bear, and more! Giveaways and special events are anticipated often by members. Connection to dozens of sportsman gear providers allows USOC Adventures TV to arrange daily chances for USOC Sportsman and Junior Members to win brand name gear for free! 

With the wide array of opportunities, USOC Adventure TV creates a network for fellow sportsman across the nation to connect as well expand their horizons to make the most out of what they love to do! 

JVR Industries is excited to become a part of this mission as a title sponsor and we encourage you to go check them out! 

Monday: 7:30am EST.
Tuesday: 2:00pm EST.
Saturday: 10:30pm EST.
Sunday: 1:00am EST. 

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